I had the Gastric sleeve done about 5 weeks ago and was doing ok with the liquid diet, but once it was time to start the puree stage I started making bad food choices... now I'm 1 week away from my scheduled time to start solid food but I've already been experimenting with solids like meat, pasta, bread, even pizza. My portions are tiny.. but I'm worried that I've ruined my surgery. has anyone else gone through this... I'm not hungry, its just in my head that I want to taste and chew!View Thread