chicken and dumplings in the crock pot, easy & delish. 3 - 4 boneless skinless chkn breasts, spray crockpot with nonstick spray. add chicken, one large or 2 small cans of cream of chicken soup. add onion to taste, enough water to cover the chicken. cook on high for 5 1/2 hrs. then open a can of refrigerated biscuits, cut each biscuit in quarters, roll and drop on top of chicken. cook in crock pot another 30 min.View Thread
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