LOVE homemade cranberry sauce and the whole, fresh cranberries are so healthy and tasty. I love the sound of the little berries popping as they cook. I make it just like the recipe on the bag, so I can't speak to the taste of 1/2 the sugar.View Thread
2 cups (1/2 pound) fresh cranberries 3 cups mini marshmallows 3/4 cup sugar 2 cups diced unpeeled tart apples 1/2 cup seedless green grapes 1/2 cup broken walnut pieces 1/4 tsp salt 1 .Cool Whip (8 oz.)
Grind cranberries, combine with sugar. (I use my food processor) Add marshmallows. Cover and chill overnight. Add apples, grapes, nuts and salt. Fold in Cool WhipView Thread
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